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About the role
Front of House Barista — Key Responsibilities Provide friendly, professional and efficient service to every customer. Prepare and serve coffees, teas and other drinks consistently, following GAFF recipes, presentation standards and portion controls. Maintain barista skills, including espresso preparation, milk steaming, drink assembly and equipment care. Take customer orders accurately and process payments correctly through the till and ordering systems. Serve food and drinks promptly, checking …